As Seen In Popular Science Magazine
Zero-Waste Chef recommends Miyabi Bamboo Charcoal
February 28, 2018
We are huge fans of the zero-waste movement. Leaders in this movement are educators, experimenters, and committed activists. When Zero-Waste Chef recommended Miyabi Bamboo Charcoal, we were thrilled, because we follow her recommendations as a habit! Please check out her amazing blog for lots of important information about how to live a #zerowaste life. And see how she uses bamboo charcoal to filter her tap water!
Bottled water is banned from Zero-Waste Chef's kitchen. Ban it from yours too! (Along with filters with plastic cartridges.)
NO coffee pods. (We don't understand these at all!) No paper towels or paper napkins. No plastic bags or saran wrap. Once you get in the habit, these zero-waste bans are easy.
Santa Barbara Magazine
October 31, 2016
Chef Ariane Aumont of Le Picnic produced an amazing New Year's feast in Ojai that was featured in Santa Barbara Magazine. See how Miyabi Bamboo Charcoal can be used in a large container of water for your home or a party!